Blood Apple Artisan Vinegar 4.5oz
Made with Montana-grown, Red Rose blood apples. These apples have a pink flesh and dark red skin giving this vinegar its red hue. Its taste of fresh apple and floral aromas makes this a VERY unique apple vinegar! Its deep apple flavor has a hint of sweetness with a spicy finish. We never filter, so the “Mother” is very visible in each bottle. It can be used for grilled and BBQ chicken, pork, lamb, game, and beef dishes, salads, coleslaw, drinking for “self-cleansing”, elixir for creative cocktails, pickling, preserving, and in apple pie dough.
Made with Montana-grown, Red Rose blood apples. These apples have a pink flesh and dark red skin giving this vinegar its red hue. Its taste of fresh apple and floral aromas makes this a VERY unique apple vinegar! Its deep apple flavor has a hint of sweetness with a spicy finish. We never filter, so the “Mother” is very visible in each bottle. It can be used for grilled and BBQ chicken, pork, lamb, game, and beef dishes, salads, coleslaw, drinking for “self-cleansing”, elixir for creative cocktails, pickling, preserving, and in apple pie dough.
Made with Montana-grown, Red Rose blood apples. These apples have a pink flesh and dark red skin giving this vinegar its red hue. Its taste of fresh apple and floral aromas makes this a VERY unique apple vinegar! Its deep apple flavor has a hint of sweetness with a spicy finish. We never filter, so the “Mother” is very visible in each bottle. It can be used for grilled and BBQ chicken, pork, lamb, game, and beef dishes, salads, coleslaw, drinking for “self-cleansing”, elixir for creative cocktails, pickling, preserving, and in apple pie dough.